Brownies are loved for their rich texture and intense chocolate flavor. This Sorghum Chocolate Brownie recipe gives the classic dessert a nutritious millet twist by replacing refined flour with sorghum (jowar) flour.

With a fudgy center, crisp edges, and deep cocoa notes, these brownies strike the perfect balance between indulgence and mindful eating. Ideal for dessert, tea-time treats, or weekend baking, this recipe proves that millet-based baking can be both decadent and satisfying.

Why Sorghum Works Perfectly in Brownies

• Naturally gluten-free grain

• High in dietary fiber

• Enhances fudgy texture

• Easier to digest than refined flour

• Ideal for chocolate-rich desserts

Sorghum flour blends seamlessly with cocoa and dark chocolate, making brownies moist and flavorful.

Ingredients Required

• Sorghum flour – 100 g

• Sugar powder – 100 g

• Dark chocolate – 83 g

• Butter – 40 g

• Eggs – 2

• Cocoa powder – 16 g

• Baking powder – 2 g

• Salt – 1 g

• Vanilla essence – as required

Preparation Method: Sorghum Chocolate Brownie

Prepare the Dry Mix
Sieve sorghum flour, cocoa powder, salt, and baking powder together. Keep aside.

Melt Chocolate & Butter
Heat dark chocolate and butter using a double boiler method until fully melted. Allow it to cool slightly.

Prepare the Batter Base
In a large bowl, add sugar powder and vanilla essence. Pour in the melted chocolate–butter mixture and mix well.

Add Dry Ingredients
Gradually add the sieved sorghum–cocoa flour mix into the bowl and mix gently.

Add Eggs & Milk
Add eggs one by one and mix thoroughly until the batter is smooth and glossy. Add milk if needed to adjust consistency.

Preheat the Oven
Preheat the oven at 180°C for 15 minutes.

Bake the Brownie
Grease a baking mould with butter. Pour in the brownie batter evenly. Bake at 180°C for 35 minutes in the preheated oven.

Cool & Slice
Remove from oven and allow the brownie to cool for 30 minutes. Slice into squares.

Serving Suggestions

• Serve warm with coffee

• Pair with vanilla ice cream

• Dust with cocoa powder for presentation

Perfect For

• Chocolate dessert lovers
  
• Millet-based baking
  
• Tea-time indulgence
  
• Homemade dessert trays
  
• Weekend baking sessions

Bake with Premium Sorghum & Millets

Want to prepare this brownie using premium-quality sorghum and millets?
Buy millets directly from our website or
Call or WhatsApp us at +91 7281006230 for bulk or custom orders.